This time we will share more delicious recipes are recipes First Mie Aceh (City in indonesia)which is the typical food of the Aceh region of Sumatra Islands. From the name sounds a little strange if you are not a native Acehnese people especially if they have never met or heard of Mie Aceh. Mie Aceh recipe was very easy, as well as chicken noodle, but if it feels better Aceh noodle noodles noodles tasted different from the other because of the aroma and the taste is really special almost like curry but not soupy.
If Korea is famous for the unique noodles and delicious bulgogi, in Mie Aceh Indonesia also there are no less delicious with the content of beef, shrimp and vegetables were no less delicious than the domestic drama romance. You who have never tried to feel pleasure from Mie Aceh, now in urban areas are more restaurants or restaurants serving food menu Mie Aceh, but the price is fairly standard bit high. The food menu normally found in a typical home meal Aceh as Bungong JEUMPA. If your pocket fairly minimal, better not try to eat there because the menu is tempting line price.
Instead of purchasing expensive, we'd better make yourself at home, while testing our expertise in cooking for loved ones. Materials for Original Recipe Mie Aceh is very easy to obtain because in the shop or supermarket, or the market is definitely there. How to make Mie Aceh also easy and not complicated. The taste is guaranteed addictive especially if you are lovers of noodles.
Nutrient content in Mie Mie Aceh too much because Aceh is made from materials that have a high protein and carbohydrate. If you make your own meals, of course, you can guarantee the hygiene and quality of food you are using so there are no worries that can harm themselves and others.
Mie Aceh most delicious eaten while still hot. For those of you who often hold a big event at home as a social gathering, salvation, reunion, etc., you can make the recipe Mie Aceh First has become one of the recipes mainstay, because the menu Mie Aceh yet the market so if you can make it and the result is delicious you would be proud own.
For those of you who do not know what are the ingredients Mie Aceh and how to make them produce good taste, in this article we will share its secrets to you. Here is a recipe First Mie Aceh for the women and men who like to be creative cooking at home. Let's look at this one recipe.
Materials and Mie Aceh Original Seasoning:
- 400 grams of wet yellow noodles
- 300 grams of beef, cut into small dice
- 150 grams of shrimp, peeled
- 150 grams of cabbage, removed the middle, thinly sliced
- 60 grams bean sprouts
- 6 shallots, thinly sliced
- 750 ml beef broth
- 2 red tomatoes, finely diced
- 2 pieces of garlic, thinly sliced
- 2 tablespoons celery, finely chopped
- 1 stalk scallion, chopped fine
- 2 teaspoons salt
- 2 tablespoons soy sauce
- 3 tablespoons of cooking oil for stir
Smooth Noodle Seasonings First Aceh:
- 8 shallots
- 4 pieces of red pepper, deseeded
- 3 pieces of garlic
- 3 cm turmeric, burned
- 2 tablespoons curry powder
- 1 teaspoon pepper grains
How to Make First Noodle Aceh:
- First Heat the oil and saute the onion, garlic, and spices until fragrant
- Then add the broth and meat, simmer over low heat until the meat is tender.
- Now insert the shrimp, tomatoes, celery, leeks and salt. leave until the shrimp mature and change color.
- Then add vegetables such as; cabbage, bean sprouts, soy sauce and noodles.
- Recently; taste great (if less add yourself to taste), stir-stir again briefly. completed.
Serve diidalam serving bowls, eat while warm. Similarly, How to Create and Mie Aceh Original Recipe ala Bungong JEUMPA( city in indonesia) make sure you can make it and to addiction. Do not forget to forward recipes that we have, and try to always be in the kitchen of your favorite. Congratulations to try and hopefully useful for you and your family.
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